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Welcome Note
I’m Tania, Founder and Creative Director of the Flower Stork. Thank you for dropping by and visiting our newest conception – our Blog! Here you will find the latest Flower Stork News, New Baby & Gift information, Product Reviews, Pregnancy & New Baby Diaries, Toddler & Children Dramas, Competitions, All things baby, Recipes from a Normal Mum, Some quirky items and of course the thoughts & musings from the Team here at the Flower Stork HQ. We would love to hear from you too, so please come back, comment and watch out for new postings and so much more. Tania x
Category Archives: A Recipe for Success
Great British Bake Off
There are lots of clever mums out there! Some take some time when raising their families to pursue hobbies, some turn these into very successful mumpreneur businesses and some even end up on TV! Coming later this summer is Series … Continue reading
Posted in A Recipe for Success, Watch out...Women at Work
Tagged blog, great bitish bake off, mumpreneur, recipies
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An early and easy Christmas Dinner
I love Christmas and every naff thing about it. I don’t mind sentimental Christmassy songs, tinsel, coffee flavoured Roses chocolates, socks as presents, bath sets from Marks and Spencer that smell of Magnolia or even Babysham. In fact, I love … Continue reading
Fried Chicken Cravings Satisfied (without the guilt!)
So, the kitchen is still unfinished and I am still pregnant with not very long to go at all. Two things that make for grumpiness and general disatisfaction at Bell Towers. We have quite literally survived on takeaways
Sort of Bolognese with a Toddler addition!
Today my mother and father (AKA Nan-kneeee and Baa Baa) kindly looked after Charlie whilst I had the pleasure of visiting the Coventry branch of Ikea. (Less said the better, though I do have a wonderful storage solution for all … Continue reading
All Sorts Cous Cous (for all the family)
Charlie (DS1) surprises me on a daily basis, such are his whims. His fave supper of Baghdad beef stew, carrots and pasta was recently rejected in favour of this cous cous. He eyed the adults eating it with slight suspicion, … Continue reading